The Walrus, a three-egg omelette with peekytoe crab,

The Walrus, a three-egg omelette with peekytoe crab, snow peas, shallots, mushrooms and parsley, at the Wayfarer. (Credit: Noah Fecks)

SHARE

More like this

Hey girl, fry up some cage-free eggs next Hey girl, Ryan Gosling doesn't want you buying Costco's eggs Szechuan chicken from Kings County Imperial in Williamsburg. Kings Country Imperial, Seamore's & more restaurants open now The Red Hook Lobster Pound's lobster roll and Get a taste of the Hamptons without leaving NYC

Comments