In early spring, food lovers (and this writer)

In early spring, food lovers (and this writer) forage for ramps in the Hudson Valley and beyond. They grow along banks of streams and in fertile, rural areas. (Credit: Andy Hawkins)

SHARE

More like this

March 22 is National We Love Broccoli Day-- Celebrate March food holidays in NYC The Quesarito from Chipotle is hugely popular and 7 secret menu items to order right now Beautiful blue and pink creme is sandwiched between Cotton Candy-flavored foods are your childhood in a bite

Comments