This New York classic is one of the

This New York classic is one of the most famous restaurants in the city. It's one of the original Restaurant Week restaurants, too, and is participating this season for lunch and dinner, Monday through Friday. Menu options include corn soup, branzino with celery root puree and puttanesca and chicken breast with broccoli, wild mushrooms and 'nduja. 151 E. 58th St., (Credit: Le Cirque)

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