May 23, 2013
  • The verdict is in: Subway’s new flatbreads are good!

    Photo credit: Urbanite

    If you’re tired of their famous $5 footlongs, you may want to try the new Subway flatbreads (available in chicken florentine and steak & bacon melt varieties). We here at amNewYork received a sampling of the new sandwiches, which Subway is calling “Hot, Tasty & Fresh Toasted.” By the time they got to our office, they weren’t quite hot, but they were, indeed, tasty. According to one office taste-tester the bread was “soft, chewy and believably textured.” The complementary sauces — which included generous pouches of canola and olive oil — were also a hit.

    Overall, out of a possible score of 10, these sandwiches got a 7. One editor said the sampling “made me want to go across the street and get one for lunch.” Perhaps there is no greater compliment.

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