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Eat and Drink

St. Patrick's Day NYC: Beer-infused desserts

Now you can have your beer cake and eat it, too.

In honor of St. Patrick’s Day, here are some desserts around town you can indulge in that feature beer as an ingredient (Guinness is well represented, of course).

 

Treadwell Park’s beer floats

Just in time for St. Patrick's Day, the
Photo Credit: Treadwell Park

Just in time for St. Patrick's Day, the beer hall is introducing a new addition to its lineup of beer floats: The Irishman features Thirsty Dog Brewing's Irish Setter Red Ale and salted caramel ice cream, with chocolate flakes and a whiskey-toffee sauce. $14, available starting March 17; 1125 First Ave., 212-832-1551, treadwellpark.com

Field & Clover’s St. Patrick’s Day Boston Lager biscuits

You might want to save these biscuits for
Photo Credit: Samuel Adams

You might want to save these biscuits for dinner -- NYC-based bakery Field & Clover uses Samuel Adams Boston Lager in the batter. Caraway seeds and Irish cheddar give them some Irish flavor, too. $20/six biscuits, available for shipping; fieldandclover.com

Mini Melanie’s emerald jewel truffles

The NYC-based baker has created a special St.
Photo Credit: Mini Melanie

The NYC-based baker has created a special St. Patrick's Day-themed truffle for the month of March that features a Guinness stout syrup mixed into the chocolate filling. An emerald finish completes the treat. $28/box of 12, available for March only for delivery or shipping; 347-766-6779, minimelanie.com

Maison Kayser’s Guinness éclair

The French bakery puts an Irish spin on
Photo Credit: Maison Kayser

The French bakery puts an Irish spin on the éclair with this pastry, which is filled with a cream made with Guinness stout and topped with vanilla icing and a green almond paste in the shape of a clover leaf. $4.75, available now through March 18 and April 6-8 for National Beer Day; multiple locations, maison-kayser-usa.com

Syndicated’s beer float

Swap the standard soda for a beer float,
Photo Credit: Syndicated

Swap the standard soda for a beer float, made with Keegan Ales Mother's Milk Stout with chocolate ice cream, caramel sauce and whipped cream, while taking in a flick at this movie theater and restaurant. $12; 40 Bogart St., Bushwick, 718-386-3399, syndicatedbk.com

Faro’s Brooklyn beer cake

Instead of milk, chef Kevin Adey uses Brooklyn
Photo Credit: Faro

Instead of milk, chef Kevin Adey uses Brooklyn Brewery Insulated Dark Lager for the cake's batter. The finished product is paired with oat ice cream, honeycomb and streusel. $10; 436 Jefferson St., Bushwick, 718-381-8201, farobk.com

Max and Mina’s beer ice cream

The Queens ice cream parlor known for its
Photo Credit: Guinness

The Queens ice cream parlor known for its kooky flavors has a beer flavor on the rotating menu made from Guinness stout. On St. Patrick's Day, they serve a green version of it that always sells out. $3.60/single scoop, $5.70/double; 7126 Main St., Flushing, 718-793-8629, maxandminasicecream.com

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