Eat and Drink Milk Bar's Thanksgiving Croissant is back! Stuffing-flavored pastry dough is filled with roasted turkey, homemade gravy and cranberry sauce in this seasonal treat. Photo Credit: milk bar By MELISSA KRAVITZ firstname.lastname@example.org Updated October 28, 2015 3:02 PM Print Share fbShare Tweet Email If you're already craving a turkey dinner, look no further than Milk Bar, the sister bakery to Momofuku restaurants. Christina Tosi's totally genius and delicious Thanksgiving Croissant returns to Milk Bar menus October 28 and will be available all month long. If only November had 31 days. We advise making room in your freezer towards the end of the month though Milk Bar says the Thanksgiving Croissant keeps best in a refrigerator... Milk Bar's Thanksgiving Croissant is made with stuffing flavored dough filled with in-house roasted turkey, homemade gravy and a sweet cranberry sauce, served warm. All the flavors of a Thanksgiving feast culminate in one bite-- plus, you can eat it with your hands. Thanksgiving Croissants retail for $7 but the way to go is with a $10 Meal Deal, which includes a side (read: a cookie) and a drink (read: hot chocolate with flavored marshmallows). Prepare to get truly stuffed this November. By MELISSA KRAVITZ email@example.com Share on Facebook Share on Twitter Comments We're revamping our Comments section. Learn more and share your input.