Eat and Drink Thanksgiving desserts: NYC's most unique holiday treats By MEREDITH DELISO November 18, 2014 6:22 PM Print Share fbShare Tweet gShare Email This Thanksgiving, wow your guests with pies, cakes and treats that aren't what's expected. Who knows, one of these might just become a new holiday tradition. Four & Twenty Blackbirds' Salty Honey pie Photo Credit: Four & Twenty Blackbirds This cult favorite is comprised of, yes, salt and honey, for a salty-sweet combo. $38; preorder at birdsblack.com, pick up at 439 Third Ave., Gowanus, or Brooklyn Public Library, 10 Grand Army Plaza, Park Slope. Butter & Scotch's S'mores Pie Photo Credit: Meredith Deliso Graham cracker crust is filled with creamy Callebaut milk chocolate ganache and topped with marshmallow fluff. $35; Preorder by 11/20, pick up at 818 Franklin Ave., Crown Heights, butterandscotch.com Milk Bar's Caramel Apple Pie Photo Credit: Milk Bar Apple compote and caramel fill a salty-sweet pretzel crust topped with caramel and white chocolate. $44; preorder by Nov. 23 at milkbarstore.com, available for pickup at any NYC location. Breads Bakery's Chocolate Babka Pie Photo Credit: Meredith Deliso Babka and pie collide in baker Uri Scheft's unique creation. $35 ($49 online); preorder before Thanksgiving (bakery closed Thanksgiving day), 18 E. 16th St., 212-633-2253, breadsbakery.com. Treat House's Gobble Me Up Photo Credit: Treat House This gourmet take on the popular kid's treat, comprised of crisp rice cereal and marshmallows, is topped with a turkey made out of chocolate and candy corn, and is one of several Thanksgiving-themed items available. $24 (for a 12-pack); preorder before Wednesday for delivery or pick-up in store (closed Thanksgiving day), 452 Amsterdam Ave., 212- 799-7779, treathouse.com. Tate’s Bake Shop’s Chocolate Chip Pie Photo Credit: Meredith Deliso This dense treat is a cross between a brownie, chocolate chip cookie and fudge. $23; preorder by Nov. 21 at Butterfield Market, 1114 Lexington Ave., 212-288-7800, butterfieldmarket.com, for pick up or delivery, or order at tatesbakeshop.com. Hill Country Chicken's Mini Pies Photo Credit: Hill Country Chicken Choose from an assortment of bourbon pecan, caramel apple, double cherry, whiskey buttermilk and more. Starting at $4.25; order by 11/24 at 5 p.m., available for pick up at 1123 Broadway, 212-257-6446, or 34 Adams St., Downtown Brooklyn, 718-885-4609, hillcountrychicken.com. Francois Payard's Gingerbread Cake Photo Credit: Francois Payard For some holiday flavor, this cake is comprised of gingerbread spiced pound cake, gingerbread mousse and a white chocolate and cranberry gelee. $28-$65; pre-order at payard.com, available for delivery or pickup at 116 W. Houston St. or 1293 Third Ave. Pie Corps's Pie Pops Photo Credit: Meredith Deliso Go hands-free this Thanksgiving with these pies on a stick, available in apple pie filling. $36 (for a dozen); preorder at piecorps.com, pick up at 77 Driggs Ave., Greenpoint, 917-721-3052 By MEREDITH DELISO Share on Facebook Share on Twitter Comments Comments section is temporarily on hold. Here’s why.