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Museum of Ice Cream the new “Hamilton?” If you haven’t heard about this monthlong pop-up museum, shoot us an email with the address of the rock you’ve been living under because we want in. The museum sold out before it even opened, and people are losing their minds about the pool filled with sprinkles that you can’t eat.” data-id=”112106635″ data-link=”https://amnewyork.wpengine.com/wp-content/uploads/2019/10/8658_image.jpg” class=”wp-image-1.12106635″/> Photo Credit: Georgia Kral
The Impossible Burger, a “bleeding” veggie burger, debuted at the perpetually buzzy Momofuku Nishi because vegetarians miss the taste of blood, but not the cow it came from.” data-id=”112106683″ data-link=”https://amnewyork.wpengine.com/wp-content/uploads/2019/10/2304_image.jpg” class=”wp-image-1.12106683″/> Photo Credit: Meghan Giannotta
Another week, another buzzy story.
New Yorkers are always going on about a new food trend or quirky exhibit. And we always write about those trending stories, but that doesn’t mean we’re not sick of them, too.
Here are the top buzzy stories we wish were yesterday’s news already.