Miami’s award-winning Cowy Burger is coming to New York City this weekend at The Standard Biergarten.
Winner of the Very Best Burger Award 2024 from the South Beach Wine and Food Festival, Venezuelan chefs Guillermo Felipe, Carlos Reveron and Daniel Machicao are bringing their unique flavors to New York City’s west side.
Their journey started more than 15 years ago blending their diverse culinary backgrounds, from working in Sushi restaurants to delving into French, Italian and American cuisine. In September of 2022, they decided to start their own pop-up food project, blending their knowledge and love for food to innovate an American classic, the Smashburger, which has become a staple in the Miami food scene.
For the first time ever and for this weekend only, New Yorkers can head to the Meatpacking District to try this delicious classic.
From July 19 to July 21, all burger lovers are invited to the open-air beer garden to try Miami’s best smash burgers.
This special burger features a smashed patty, American cheese, bacon jam, grilled onions tied all together by the special Cowy sauce. To complete the meal, add a side of waffle fries with a special green sauce. Burgers are limited and will be first come, first serve basis while supplies last.
The Standard Biergarten is located at 848 Washington St. On Friday they will be available from 4 to 9 p.m, Saturday from noon to 9 p.m. and on Sunday from noon until 6 p.m.
