Tantalizing Taste for a good cause

Chef Joey Campanaro.

Chefs are pulling out their best recipes to feature at the 10th anniversary of A Taste of Greenwich House on Mon., March 12, at the Metropolitan Pavilion, 125 W. 18th St. It’s all in the name of supporting Greenwich House’s 12 social-service and arts programs, including treatment for victims of child abuse, medical care for homebound seniors, after-school arts, therapy for those living with H.I.V. and AIDS and more. Chef Joey Campanaro of The Little Owl will join forces with Bruce Sanderson, senior editor of Wine Spectator, at the V.I.P. Lounge to kick off an evening of incredible eats. They’ll be joined by more than 30 other New York restaurants. Come to meet Mike Price of Market Table; Chris Siversen of Maritime Parc; Jonathan Waxman of Barbuto, and many more. V.I.P. Gourmet tickets are $350 (exclusive access to V.I.P. Lounge and Hour); V.I.P. tickets are $250 (access to V.I.P Hour); general admission is $150 (per person in advance), $160 at the door. For tickets or sponsorship information, contact Hannah Read at HRead@greenwichhouse.org or 212-991-0003 ext. 401. To buy tickets online go to the Greenwich House Web site, www.greenwichhouse.org/taste.