Eat & Drink FDNY lieutenant doubles as chef at Home Base restaurant By amNewYork Posted on March 4, 2019 Sign up for our amNewYork email newsletter to get news, updates, and local insights delivered straight to your inbox! On Saturday, March 2, John Sierp, chef at Home Base restaurant and an FDNY lieutenant, explained how cooking in the kitchen isn’t much different from his days cooking in the firehouse.
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